Wine Sponsors of the FEDORA Prizes Biennale Award Ceremony 2025

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05 May 2025

Paris / France

Award Night Ceremony


We would like to express our heartfelt appreciation to our wine sponsors, Principe Corsini and Dr. Loosen, for their generous support and invaluable contribution to the success of our dinner, held in celebration of the FEDORA Prizes Biennale Award 2025 Ceremony. Their commitment to excellence and dedication to the performing arts helped create a truly memorable evening for all our guests.


Principe Corsini


The history of the Le Corti farm dates back to 1363, the year in which the Corsini family purchased three farms with vineyards and olive tress, an oil mill, and a lord’s house in San Casciano Val di Pesa. The Principe Corsini brand is synonymous with quality and excellence. In the production of wine and oil, within the property of Villa Le Corti in the Chianti Classico and Tenuta Marsiliana in Maremma, there is a perfect balance between agriculture and conservation. The main goal of Fattoria di Villa Le Corti is to produce high quality Chianti Classico, a distinctive product that is able to accurately express the territory of origin while respecting the environment, seasonality, the rhythms of nature, and, above all, the unicity of the vines. For this reason, since 2013, the estate has chosen to cultivate all vineyards following the rules of organic cultivation.

Dr. Loosen

The Loosen family has been growing Riesling and producing wine in the Mosel Valley in Germany for over 200 years. The current owner, Ernst “Erni” Loosen, assumed ownership in 1988, embarking on a quest to greatly improve the quality and international reputation of the estate, the Mosel region, and Riesling in general. Today, Erni is one of the most iconic and influential winemakers in the world. With countless awards to its name, the estate is a member of the invitation only VdP (Germany’s quality-driven growers’ association) and holds multiple vineyards of GG status, Germany’s unofficial equivalent of Grand Cru. Lösnicher Försterlay near Bernkastel Kues is a Grand Cru rated vineyard. The Riesling here is grown on red slate soil, which is typical for the Mosel region in Germany. This wine was fermented dry on indigenous yeast and stayed for twelve months in a foudre barrel on the full yeast without bâtonnage.  
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